Soy Teriyaki Bistro

4.8 (853)restaurant

A family-run Brentwood kitchen serving Korean-inspired comfort food made in-house, from sizzling bibimbap to tacos.

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Description

Founded by Chris and Hannah Lee in July 2010, this Brentwood staple prepares its menu to order, focusing on dishes that balance sweet, sour, spicy, and savory components. The lineup features Korean-inspired plates alongside choices like hot chicken, fried rice, and bibimbap skillets.

Ask Karpo for more information.