
Somisomi
4.5 (160)dessert_shop
Korean soft serve meets warm, fish-shaped waffle cones filled with custard or red bean at this Mission Bay sweet spot.
Description


The specialty here centers on Ah-Boong, a Korean fish-shaped pastry rooted in taiyaki tradition. Sweet fillings extend to Nutella alongside custard or red bean, crowned with soft serve in flavors such as matcha and milk. Orders can be customized with an assortment of drizzles, toppings, and macarons.
