Somisomi

4.5 (160)dessert_shop

Korean soft serve meets warm, fish-shaped waffle cones filled with custard or red bean at this Mission Bay sweet spot.

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Description

The specialty here centers on Ah-Boong, a Korean fish-shaped pastry rooted in taiyaki tradition. Sweet fillings extend to Nutella alongside custard or red bean, crowned with soft serve in flavors such as matcha and milk. Orders can be customized with an assortment of drizzles, toppings, and macarons.


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