Sol de Quito Hours: Plan a Bushwick Meal

Check Sol de Quito hours, compare Ecuadorian food in Bushwick and plan a meal around soup, generous plates and the listed lunch special.

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What are Sol de Quito hours for a Bushwick meal?

Sol de Quito hours are listed as 10 AM to midnight Monday through Friday and 10 AM to 1 AM the following morning on Saturday and Sunday. For Ecuadorian food in Bushwick, find this casual restaurant at 189 Irving Ave in Brooklyn. If your decision is whether to plan a midday or later meal, the recorded schedule supports both; it does not establish a separate kitchen cutoff. Call (718) 417-4174 to check your intended arrival before relying on a late closing time.

The food description points to caldo de pata, creamy shrimp soup and generous Ecuadorian plates rather than a tasting-menu experience. It also names arroz con pollo, sweet maduros and blackberry shakes. A lunch special is documented, but its exact price, daily contents and serving window are not supplied. Treat that as a question for the restaurant, not a guaranteed offer at every hour.

Start with Sol de Quito hours, then compare the soup descriptions and the limits of the available information. The listed rating is 3.5 out of 5 from 245 ratings, so the positive review themes about substantial portions and a welcoming setting should not be read as universal agreement.


What should you check before visiting?

Name: Sol de Quito, a casual Ecuadorian restaurant.
Address: 189 Irving Ave, Bushwick, Brooklyn, New York.
Sol de Quito hours: Monday, Tuesday, Wednesday, Thursday and Friday, 10 AM to midnight; Saturday and Sunday, 10 AM to 1 AM the following morning. All times are local New York time.
Phone: (718) 417-4174.
Rating: 3.5 out of 5 from 245 ratings.
Price signal: the asset lists $, without exact dish prices.
Lunch special: documented, with no stated price or service window.
Planning gap: parking, transit instructions and reservation details are not provided.


How do Sol de Quito hours change on weekends?

Read the closing times by the day a service period begins. Monday through Friday each start at 10 AM and continue to midnight. Saturday begins at 10 AM and closes at 1 AM on Sunday; Sunday's listed period begins at 10 AM and ends at 1 AM on Monday. This is a small but important distinction when planning a late-night meal: the weekend extension belongs to the opening day, not to an assumption that every night runs until one.

Sol de Quito hours therefore give you a straightforward first filter for choosing a day. They do not answer whether a particular soup remains available near closing, whether a holiday changes the schedule or when the kitchen accepts its final order. Those details are absent from the supplied restaurant information. Confirm a late arrival directly with the restaurant rather than turning the published closing time into an ordering guarantee.

For an earlier visit, the same 10 AM opening is recorded for every day of the week. That consistency helps with planning, but it does not prove there is a breakfast menu. Use the known Ecuadorian dishes as your starting point, and ask what is being served at your chosen time.

What Ecuadorian dishes should you compare?

Use the dish descriptions to narrow the decision before you arrive. Caldo de pata is described through its buttery, herby broth and tender meat and fat. The creamy shrimp soup offers a separate seafood option. These are useful differences in the supplied description, not a complete ingredient list or a promise that either soup is always available. If ingredients matter to you, ask the restaurant rather than treating a short dish summary as allergy advice.

For a plate instead of a bowl, the asset names arroz con pollo and emphasizes substantial portions. Sweet maduros and blackberry shakes provide other documented choices. Choose between a rich broth, a creamy soup and a substantial plate according to the meal you want, then check what can actually be ordered. There are no exact portion weights, current dish prices or set combinations in the available information.

The review summary describes a warm, casual neighborhood environment and praises authentic Ecuadorian cooking. Balance that favorable summary against the recorded 3.5 rating rather than presenting it as a uniformly acclaimed destination. Once Sol de Quito hours fit your schedule, this menu comparison is the next practical step; it cannot replace a current menu check.

How can you plan a lunch-special visit?

The restaurant information explicitly mentions a cost-effective lunch special, making midday a reasonable angle for a visit. What it does not provide is equally useful: there is no exact special price, list of included dishes, weekday restriction or start and finish time. Use the existence of the special as a reason to ask a focused question, not as evidence that a particular soup and drink are bundled together.

First, check Sol de Quito hours for the day you want. Next, call the listed number and ask whether the lunch special is being served, what it includes and what it costs. That sequence separates the verified opening schedule from a meal offer whose details remain unspecified. Check the special before building your budget around it; the single-dollar price signal is only a broad category, not a receipt estimate.

The restaurant's generous-portion theme may appeal if you want a substantial Ecuadorian meal, but it does not establish how many people one order feeds. Nor does the source establish payment methods, table availability or a reservation policy. Plan around the confirmed address and known menu vocabulary, and leave those practical questions open until the restaurant answers them.


What else should you know before going?

What are Sol de Quito hours on Sunday?
Sunday is listed as 10 AM to 1 AM the following morning. Sol de Quito hours describe the service period, not a verified final kitchen order time. Call the restaurant if your intended arrival is close to closing.

Where is Sol de Quito in Brooklyn?
The restaurant is at 189 Irving Ave in Bushwick, Brooklyn, New York. Use that street address to identify the venue. The supplied information does not give transit directions, a parking arrangement or accessibility details, so none is promised here.

What soups does Sol de Quito serve?
The description names caldo de pata with a buttery, herby broth and tender meat and fat, plus a creamy shrimp soup. These descriptions help distinguish the bowls, but they are not full ingredient lists or a real-time availability check.

Does Sol de Quito have a lunch special?
Yes, the supplied restaurant description and highlights mention a lunch special. They do not specify its price, serving window or included dishes. Ask what is offered before using it to estimate the cost or timing of your meal.

How late is Sol de Quito open on Friday?
Friday's listed period runs from 10 AM until midnight, rather than the 1 AM next-day closing recorded for Saturday and Sunday. Sol de Quito hours should still be confirmed directly if your plan depends on a late-night meal near the end of service.

How is Sol de Quito rated?
The recorded rating is 3.5 out of 5 from 245 ratings. Its review summary praises Ecuadorian dishes, generous portions and a welcoming atmosphere. That summary represents recurring positive themes, not proof that every diner had the same experience.

Can I reserve a table or arrange delivery?
Sol de Quito hours do not establish reservation or delivery arrangements. Call (718) 417-4174 to ask what is currently possible. Do not infer a booking requirement, guaranteed table or delivery service from the opening schedule or the food descriptions.


What else is nearby?

Compare five different next stops: Lo Mein And Fried Rice At A Bushwick Storefront covers Chinese takeout. Ridgewood Ecuadorian Dining with a Family-Style Welcome highlights traditional cooking. Ecuadorian Bakery Plates And Pastries In Queens names plantain tigrillo and green sauce. Sip Specialty Coffee Among Queer Shelves in Bushwick pairs books with espresso on Irving Avenue. Vintage Gifts for People Who Already Have Everything, From Two Bushwick Shops turns to records, ceramics and textiles. Read the cards in that order to separate meal choices from coffee and shopping.

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