Soba Noodle Azuma

Fresh buckwheat soba is made daily at this Midtown West spot, where you can choose your portion size for the same price.

  • Mon – Sun, 12:00 – 21:00
  • $$
  • 251 West 55th Street
  • 4.4 (937 reviews)

Description

Tucked near Columbus Circle on a block of Japanese eateries, this no-frills spot pairs its noodle bowls with lunch sets of curry katsu, lotus root, and tempura. The dining room leans into nostalgic, traditional details, featuring laminated menus with decades-old photos. While the cold zaru noodles are favored for their firm chew, those with dietary restrictions should note that the buckwheat soba here is not gluten-free.


Good to know

Not gluten-free

Ask Karpo for more information.