
Six More East Village Tables for a Night Out
The East Village keeps rewarding a wander. These six run from creative Indian and tableside shabu-shabu to a Mumbai-twist comfort bar, Cantonese clay-pot rice, an alley-style Japanese room, and a tiny Burmese spot.


An intimate East Village room pairing a cozy vibe with creative Indian plates like crunchy jalebi chaat. It suits a relaxed date. Open to 11:00 PM on Friday and Saturday, closed Monday. Pricing is mid-priced.



An interactive East 10th spot where you simmer shabu-shabu and grill yakiniku at your table. It fits a hands-on group dinner. Open daily, 5:00 PM to 9:00 PM. Pricing is mid-priced.



A cozy Avenue A spot giving American comfort classics a Mumbai-inspired twist, with masala fries and late-night cocktails. It suits a lively night. Open to 2:00 AM Thursday through Saturday. Pricing is mid-priced.



A cozy, BYOB-friendly East 9th spot known for Cantonese clay-pot rice and Taiwanese fried chicken. It works for a casual dinner. Open to 9:30 PM Friday through Sunday, closed Tuesday. Pricing is mid-priced.



An atmospheric East 13th Japanese spot serving stone-grilled meats and fresh seafood in a warmly lit alley setting. It suits a shared dinner. Open daily, lunch 11:30 AM to 4:00 PM. Pricing is mid-priced.



A tiny East 9th spot, once a subway kiosk, serving comforting Burmese classics like tea-leaf salad. It fits an inexpensive, curious meal. Open daily, 11:00 AM to 10:00 PM. Pricing is mid-priced.
