
Local Wine to Lychee Martinis on an Upper East Side Bar Run
Lychee martinis, Old Bombay curries and New York State wine split these Upper East Side bars across 1.5 miles.


New York State bottles lead the list, with domestic and international wines behind them. The menu flags which cheeses, meats and pours are local, and the owners bring a story with each plate. Closes by 10:00 PM.
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Ten seats, rotating drafts and glass-door fridges of craft beer to buy keep this Upper East Side shop and bar small by design. Japanese whiskies, a few mezcals and American snacks round it out, and dogs are welcome.
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Happy hour runs 2:00 to 7:00 PM at this mid-priced Third Avenue spot for Latin American dishes and cocktails. Pets are welcome, and doors stay open until midnight most nights and 2:00 AM on Friday.
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Lychee martinis, the Tailor's Muse and a balanced spicy margarita come with Latin music at this East Harlem speakeasy. Golden Hour runs daily 5:00 to 7:00 PM, and chicken empanadas and shrimp jerk tacos cover food.
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Old Bombay styling, candlelight and suit-and-tie service frame butter chicken and a very spicy lamb vindaloo with naan. Bartenders mix custom creations and a winter chocolate martini, and Saturday happy hour stretches into early evening.
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A projector screen drops for soccer matches and the US Open at this dim East Harlem tapas and wine bar. Daily happy hour from 2:00 to 7:00 PM covers margaritas and draught beer, and Sunday brunch brings Huevos Rancheros.
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