
Sinya Mediterranean
4.7 (622)restaurant
A River North counter dishing up scratch-made hummus, crisp falafel, and flame-grilled Mediterranean bowls.
Description






The kitchen centers on the food the team grew up eating, leaning on meats marinated overnight and sauces made from scratch each morning. Options branch out to flame-grilled kabobs and shawarma, assembled across customizable wraps and bowls.