Singlish
4.6 (227)bar
4.6 (227)This cozy Union Square speakeasy pairs inventive Southeast Asian cocktails with Singaporean street snacks.
People
Salil MehtaOwner
Colin StevensOther
Description
Beverage Director Colin leads a tongue-in-cheek homage to Singapore’s craft drink culture. The interior carries a warm charm, styled like a cross between a tree house and a folklore cabin. The bar serves balanced, creative drinks alongside a notable selection of whiskey. For food, the menu features tapas, with options ranging from fries to duck tongues.
Selected reviews
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