Shmoné

Watch the chefs at work from the counter of this intimate West Village spot serving a seasonal, Jerusalem-inspired menu.

  • Mon – Sat, 17:30 – 00:00 (+1)
  • $$$$
  • 61 W 8th Street
  • 4.2 (596 reviews)

People

Eyal ShaniChef
Orianne ShapiraChef

Description

This Michelin-starred venue revolves around a market-driven cycle where dishes shift as ingredients ripen. Beyond the flow of the open kitchen cooking to order, the menu brings a mix of outcomes for its premium price. The pistachio pesto pasta and Jerusalem bagels are well-regarded, while the 76-layer wagyu skewer has drawn cooler reactions.

Ask Karpo for more information.