
Shiso Noodle and Sushi Bar
4.8 (182)restaurant
An open-kitchen South Street spot turning out scratch-made noodles, rich broths, and fresh sushi daily.
Description





The kitchen prepares its components on-site, extending beyond the noodles to sauces, broths, and toppings crafted in-house. Offerings span comforting bowls of miso black cod udon and rich tonkotsu ramen alongside tuna cheek starters and an 18-piece chef’s choice sushi spread. Guests can take a seat directly at the bar for a close look at the line, supported by attentive service and fair pricing.
