Shinn WEST

This intimate Hell's Kitchen spot pairs high-value omakase with unique all-you-can-eat salmon nights.

  • Tue – Sun, 17:00 – 22:00
  • $$$$
  • 525 W 53rd St
  • 4.3 (254 reviews)

People

MikeChef
AlexOther

Description

Led by Chef Mike, the counter serves a 13-course menu featuring o-toro topped with caviar and botan ebi with uni alongside its distinct salmon option. The salmon omakase begins with structured sashimi and nigiri before switching to a piece-by-piece continuous service, placing fresh pieces down as fast as you finish until time runs out or you call a stop. Guests eat in a compact setting where the prep work unfolds directly across the counter.

Ask Karpo for more information.