Shakalaka Bakery

A Flushing bakery crafting inventive Chinese pastries with real cream and butter, like their taro pork floss cake.

  • Mon – Sun, 06:30 – 22:00
  • $
  • 136-76 Roosevelt Ave
  • 4.7 (1851 reviews)

Description

The clean, modern space works well for a quick grab-and-go pastry or afternoon tea. In the kitchen, the bakers reject margarine and hydrogenated vegetable fats entirely, focusing on clean, natural fats. Alongside the visually striking, budget-friendly cakes, the menu features drinks like a smooth iced caramel latte made with oat milk.

Ask Karpo for more information.