Seed Library NYC

Tucked beneath Hotel Park Ave, this subterranean bar unfolds in a dark-lit, cozy space styled as an intimate 1970s living room with reds, oranges, browns, wood, velvet, and metallic elements. The cocktail menu focuses on inventive, koji-fermented drinks such as the shepherd’s delight and the koji handshake, alongside lacto-fermented variations crafted with detailed attention. Set to a curated playlist, the experience is shaped by an upbeat, knowledgeable staff and a laidback yet classy atmosphere.