Sea Island Shrimp House

4.3 (4,453)restaurant

A San Antonio fixture since 1965, turning out wild-caught Gulf shrimp, hand-breaded fish, and Cajun seafood boils.

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Description

The family-owned operation focuses on affordable seafood, coating fresh fish daily in hand-crushed breadcrumbs and crackers alongside hand-breaded catfish. The menu spans fresh oysters, ceviche, and family-style meals, rounded out by scratch-made key lime pie.

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