Sapporo Japanese Steakhouse & Revolving Sushi

Plates circle the dining room in a continuous parade, letting diners pull rolls and sashimi directly off the track—or wait for a missed dish to make the circuit again. Beyond the moving belt, the kitchen takes orders for hot entrees and specialty plates such as garlic tuna. The space runs at a lively, moderately noisy volume where conversation still holds up, centered around the limited seating along the revolving conveyor.