Santa Ana: Check Hours and Plan Brooklyn Tacos

Santa Ana Restaurante y Taquería is a Mexican restaurant at 187 Irving Ave in Brooklyn, New York. Its listed hours are 10 AM to midnight every day, making the first planning decision straightforward: check whether that daily window fits your meal, then compare the food and service caveats before committing. The source describes al pastor tacos, quesadillas, chile relleno and vegetarian-friendly plates, alongside happy hour margaritas. It does not establish a timetable for those specials or an exact bill.

The most useful distinction is a broad daily opening window, not a guarantee about every order. The restaurant carries a 3.8 out of 5 rating from 181 ratings in the source record. Reviews describe praised table service alongside uneven delivery and pricing experiences; food feedback also varies on seasoning and tortillas. Those details make an in-person meal and a delivered order different decisions rather than interchangeable promises.

For Santa Ana on Irving Avenue, start with the listed address and phone, (929) 210-0860. Ask about the dish, price and service format that matter to you. The sections below separate supported menu choices, timing and review limitations, so you can plan without treating a general restaurant description as a current offer.

Name: Santa Ana Restaurante y Taquería.
Address: 187 Irving Ave, Brooklyn, New York.
Listed hours: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday, 10 AM to midnight; each closing falls on the following calendar day. Local timezone: America/New_York.
Phone: (929) 210-0860.
Rating: 3.8 out of 5 from 181 ratings in the source record.
Price signal: $$; no item prices or complete meal budget are supplied.
Menu cues: tacos, quesadillas, chile relleno and vegetarian options.
Planning gaps: no confirmed reservation policy, parking information or happy hour timetable.

Choose the kind of meal first, rather than reading the taco description as the entire menu. The source names quesadillas and chile relleno plates as well as tacos, so the useful comparison is between the dish you want and the details you still need to ask about. Someone interested in a plate has an identified alternative to a taco order; someone seeking a vegetarian meal has a supported category, but not an ingredient-by-ingredient promise. Confirm the preparation of your intended dish instead of assuming that a vegetarian label answers every dietary question.

Food feedback is mixed in specific ways. Some diners appreciate the flavors, while other reports mention tortillas that are not handmade and marinades that can taste over-salted. These are review observations, not a description of every plate or a forecast for your visit. Use them to frame a practical question about seasoning or tortillas if either issue would change your order.

The decision point at Santa Ana is which dish and preparation suit your priorities. No item-level prices, serving sizes or current availability are established by the record. Check those directly before ordering, especially if you are comparing this restaurant against another Mexican meal rather than simply looking for the nearest listed option.

The weekly schedule lists the same 10 AM opening and midnight closing for all seven days. That supports planning around a daytime or evening visit, but it does not establish separate kitchen hours, a last-order cutoff or a particular wait. If you intend to arrive near closing, ask whether the food you want will still be available rather than treating the restaurant's closing time as a promise to start a meal at that moment. The midnight close belongs to the next calendar day in the weekly record, not to a twenty-four-hour operation.

Santa Ana is described as offering margaritas and happy hour specials, yet the source gives no start time, end time, weekday restrictions or current offer price. Keep the listed opening window separate from an unverified special. A plan built around a particular discount needs a direct check before you leave; this page cannot turn a broad menu description into a timed deal.

Use the listed phone number to check the timing that matters to your visit, then save a reminder to make that check. There is no supported reason here to promise a quiet hour, a short queue or a table. Planning around the schedule is useful; predicting the experience for a particular arrival is not justified by the available facts.

The clearest service distinction in the record is between broadly praised table service and varied delivery experiences. That does not prove that dining in will always be smooth or that a delivered meal will go wrong. It tells you which questions deserve attention before choosing how to eat. If delivery is the reason you are considering the restaurant, confirm the current service arrangement, total charge and any timing estimate directly rather than importing those details from a general restaurant listing.

Santa Ana has a $$ price signal, but that symbol is not a menu quote or a budget for two people. The source specifically notes inconsistent pricing experiences, so compare the price of the actual items you want and ask what the total includes. There is no evidence here for a fixed taco price, a discounted margarita amount or a fee-free order. Treat the bill for your intended order as something to verify.

The 3.8 rating gives context, not a guarantee. Read it together with the mixed food and fulfillment comments instead of using the average to erase the caveats. This approach suits a diner deciding whether the menu is worth a direct check; it cannot establish reservation access, a delivery promise or a final total before the restaurant confirms them.

What are Santa Ana hours?
The source lists 10 AM to midnight Monday through Sunday in the restaurant's New York timezone. Midnight is the following day's closing boundary, not an indication of twenty-four-hour opening. Confirm directly if your visit depends on a late order.

Where is Santa Ana?
The listed address is 187 Irving Ave, Brooklyn, New York. The phone is (929) 210-0860. Use that address for your plan; the source does not establish a recommended transit route, parking arrangement or travel time from your starting point.

What can I order besides tacos?
The description also names quesadillas and chile relleno plates. Those are supported menu cues, not a complete current menu. Ask about the dish you intend to order, its availability and its price rather than assuming every described option is available.

Are vegetarian dishes available?
The restaurant summary identifies vegetarian options. It does not provide a detailed ingredient list, allergy policy or vegan preparation standard. If those distinctions affect your decision, ask about the specific dish and preparation before treating the category label as sufficient.

What does Santa Ana price information establish?
The record supplies a $$ price signal and notes varied pricing experiences. It does not supply item prices, a fixed meal budget or an exact total. Check your intended order directly; this page cannot responsibly convert that symbol into dollars.

Is there a verified happy hour timetable?
The source mentions margaritas and happy hour specials but gives no schedule or current promotion price. Santa Ana opening hours do not establish the special's hours. Check the offer directly before planning around a discount or a particular arrival time.

How do reviews describe service and food?
The source rating is 3.8 out of 5 from 181 ratings. Table service is praised, while reports about delivery, pricing, tortillas and seasoning vary. These are aggregated observations and individual concerns, not a promise about the next meal.

Is delivery or a reservation guaranteed?
No. Delivery experiences are discussed, but the record establishes neither a delivery guarantee nor reservation rules. Ask the restaurant about your intended service format. A phone number and an opening schedule do not prove immediate fulfillment or table availability.

Start with Mexican Seafood, Tamales and Tacos in Brooklyn for aguachile, ceviche and cemitas; then open Mole, Fish Tacos and Shawarma Burritos in Brooklyn for Oaxacan mole and Lebanese taqueria options. Creative Mexican Classics and Fresh Cocktails in Brooklyn highlights family-run dining at 887 Hart St. Brooklyn Mexican Lounge Pouring Drinks And Late Tacos points to Mexican dining at 1056 Broadway. Finish with Vintage Gifts for People Who Already Have Everything, From Two Bushwick Shops for records, ceramics and textiles. These five pages support a broader meal-and-browsing plan without assuming shared opening times.