San Babila

4.5 (153)restaurant

1355 2nd Avenue

This Upper East Side spot shifts from morning pastries and espresso to lively evenings of handmade pasta and cocktails.

Find on Google Maps

People

FrancescoOwner

Description

The neighborhood trattoria balances a polished look with a family-friendly, unpretentious vibe. While mornings bring seasonal brunch dishes, the dinner menu centers on colorful plating and local ingredients, featuring dishes like truffle potato cacio e pepe, burrata, and lobster pasta. Behind the bar, bartenders mix what locals highlight as a standout espresso martini, keeping the energy lively into the evening.


Selected reviews


Also featured in

Ask Karpo for more information.