Samurai Sushi

The kitchen prepares familiar staples, from beef teriyaki to hibachi scallops in brown sauce with fried rice. For sushi, options run from eel avocado rolls to a ten-piece deluxe plate, alongside child-friendly dinosaur sushi rolls. Staff are patient with patrons who are new to Japanese cuisine. While the dining-in experience is often generous and filling, reviews point to occasional variations in takeout consistency and freshness.