Sam Woo BBQ
3.9 (467)restaurant
3.9 (467)A longtime Rosemead fixture for classic Cantonese barbecue, centered on crispy pork belly and hanging roast duck.
Description
The lineup of signature hanging meats features barbecue pork (char siu) alongside the traditional roasts. Beyond barbecue, the kitchen provides a wide-ranging menu of homestyle Chinese dishes, maintaining its standing as a well-known local stop for classic Cantonese dining.
