Astoria Salvadoran Pupusas With Cocktails
Pupusas, tamales and carne asada on Broadway, with maranon juice alongside the plates.
🫓 Salvadoran Plates On Broadway
Salvatoria has been serving traditional Salvadoran cooking in Astoria from 2016, pairing regional plates with cocktails in a cozy neighborhood dining room. On Broadway in Queens, this restaurant and bar puts the cooking of El Salvador at the center of the meal.
The menu brings zucchini and chicken pupusas with tomato sauce to the table, alongside tamales, atol de elote, and carne asada. For something to drink, marañon juice sits alongside the cocktail selection. The weekly offering also includes a Taco Tuesday deal, for another taste of this neighborhood kitchen. Start with the regional specialties and build your meal around whichever of those plates catches your appetite.
The doors open Monday through Thursday from 4 PM to 11 PM, Friday from 4 PM to half past eleven PM, Saturday from noon to half past eleven PM, and Sunday from noon to 9 PM.
