Salt & Spoon

4.6 (501)restaurant

An airy eatery dressing down upscale dining with California produce, prime beef, and a fresh seasonal menu.

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Description

The kitchen centers its sourcing around sustainably farmed poultry and Western Reserve Prime beef. Offerings are arranged as a chef-curated menu shaped for the local Las Vegas community, accompanied by consistently praised warm, attentive service and exceptionally fresh, flavorful plates in a clean, bright setting.

Ask Karpo for more information.