Salt Lime and Tequila

In Flushing's Auburndale neighborhood, the dining room is decorated with murals inspired by Frida Kahlo and Dia de los Muertos. The kitchen prepares French-inspired Mexican dishes such as chimichanga mixta, flautas de carnitas, and emmolada de pollo. The atmosphere shifts depending on the evening; the space can be entirely quiet, or filled with groups listening to a DJ. While the homemade food is flavorful, keep in mind that portion sizes can be small.