Salata

4.2 (122)restaurant

A counter-service kitchen for building custom salads and wraps from dozens of fresh toppings and house-made dressings.

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Description

Meals are assembled made to order, layering crisp greens with a broad selection of fruits, vegetables, seeds, and cheeses. Diners can round out their bowl or wrap with optional proteins such as grilled chicken or seafood.

Ask Karpo for more information.