Saints + Council
4.5 (1,914)restaurant
4.5 (1,914)Seasonal American fare and craft cocktails meet an elevated lodge vibe around a dramatic central island bar in Midtown.
Description
Anchored at Colony Square, the kitchen works with local farmers to build a seasonal lineup centered on smoked, braised, and confit meats across brunch, lunch, and dinner. The cocktail program turns out drinks mixed with fresh juices, chef-driven garnishes, and oversized ice, while the dining room balances a social buzz with the warmth of a fireplace and a menu of crab bisque, arancini, and meatballs.
