Sabor nica latin
4.4 (112)restaurant
4.4 (112)Traditional Nicaraguan cooking in Camden, from charcoal-grilled meats and nacatamales to house-made cacao and calala.
Description
The kitchen focuses on classic recipes prepared with traditional ingredients and artisanal care. Plates range from slow-cooked charcoal-grilled carne asada and achiote-marinated cerro asado to everyday snacks like quesillos and papa rellena. Meals are rounded out by natural drinks prepared daily, including cebada.