Royal Tavern
4.6 (687)bar
4.6 (687)A neighborhood bar serving signature burgers and scratch cooking, with equal care for meat lovers and vegans.
Description
Operating since 2002, the tavern grounds its food in Chef Nic Macri’s personal trajectory: twenty-plus years eating, drinking, and cooking in Philadelphia, shaped by his Toronto upbringing and influences from his parents' native Calabria. The kitchen pairs those regional threads with dedicated vegetarian options, while bar areas are restricted to guests 21 and over.
Good to know
21+ for bar areas
