
Ro-Ho Pork & Bread - Tortas Ahogadas
4.7 (2,214)restaurant
Slow-cooked pork on crusty birote bread, drenched in fiery salsa for an authentic Guadalajara-style torta ahogada.
Description






This easygoing spot channels the culinary traditions of Guadalajara, rounding out its drowned tortas with Mexican street classics like tacos dorados. The menu leans into authentic regional flavors, anchored by a fiery and flavorful tomato-chile salsa.