
Rio Grande Churrascaria Coral Way
4.7 (5,153)restaurant
Continuous rounds of fire-roasted meats, carved tableside by traditional passadores, define this Brazilian rodizio.
Description






Beyond the skewers, meals are anchored by a selection of salads and sides that balance the variety of grilled cuts. The dining room easily absorbs celebrations, often catering to birthdays, large group gatherings, and corporate dinners for an evening out. Staff are noted for friendly hospitality, though the rounds of tableside service can occasionally move at a slower pace.