RICEMILL
4.6 (174)restaurant
4.6 (174)A fast-casual Phoenix spot serving customizable Asian bowls built on a signature rice blend and French-technique sauces.
Description
Chef Yiyi shapes the kitchen by blending Michelin-starred precision with playful flavor profiles. Set in downtown Phoenix, the counter brings everyday Asian flavors to the forefront, pairing a curated house rice blend with house-made sauces crafted using French techniques.