Rice Kitchen
A tiny Soho spot serving fresh, well-seasoned Korean gimbap and hearty rice bowls for a quick, satisfying lunch.
- Tue – Sun, 11:30 – 19:30
- $
- 204 Spring Street
- 4.6 (398 reviews)
Description
This pocket-sized kitchen is a quick alternative to the typical midday sandwich routine, drawing regulars with Korean BBQ bulgogi and tofu plates. The marinated chicken is a standout protein choice, and the overall focus is on large, budget-friendly portions. While most appreciate the hearty seasoning, some diners note that the generous toppings and heavy dressings can occasionally skew a bit unbalanced. Still, for Soho, it offers reliable value at speed.