Rey's Pizza
3.8 (807)restaurant
3.8 (807)A Miami staple for Cuban-style pizza, crafted with scratch-made dough and a rich blend of Gouda and mozzarella.
Description
Founded in 1985 by Ramón and Margarita Rodríguez, Rey's Pizza grew from a lone storefront into a multi-location family operation. Beyond the pies, the kitchen is recognized for its Cuban-style spaghetti, ladling on a custom-blended sauce and topping dishes with imported Romano cheese. Ingredients are prepped fresh daily, and the restaurant stays open 24 hours a day.
