Reverie Vegan Restaurant and Cocktail Bar: Plant-Based

Yes — Reverie Vegan Restaurant and Cocktail Bar is a restaurant at 135 Metropolitan Ave in Brooklyn, rated 4.9 out of 5 across Google reviews. The kitchen crafts plant-based interpretations of familiar recipes, aiming to make them indistinguishable from their non-vegan counterparts. The menu features plates like cashew-ricotta filo rolls and whipped ricotta brioche, alongside a brunch menu highlighting lemon poppy seed pancakes. The schedule is spread across the week, with 7 service days, so the visit fits an ordinary afternoon rather than a planned night out. Timing shapes the visit: the pace is quickest just after the doors open and slows once the room fills, so a flexible arrival is more useful than a reservation at a place that does not take one. Order the items that travel well if you are carrying food out, and check the payment setup before you sit down. It sits at 135 Metropolitan Ave in Brooklyn, close enough to fold into an ordinary walk rather than a dedicated trip. Hours run Mon: Closed, Tue: 4:30 – 10:00 PM, Wed: 4:30 – 10:00 PM, Thu: 4:30 – 10:00 PM, Fri: 4:30 – 10:30 PM, Sat: 11:30 AM – 10:30 PM, Sun: 11:30 AM – 10:00 PM, so the two questions worth settling before you travel are the day and the time.

Reverie Vegan Restaurant and Cocktail Bar is a restaurant at 135 Metropolitan Ave, Brooklyn, New York. Hours: Mon: Closed, Tue: 4:30 – 10:00 PM, Wed: 4:30 – 10:00 PM, Thu: 4:30 – 10:00 PM, Fri: 4:30 – 10:30 PM, Sat: 11:30 AM – 10:30 PM, Sun: 11:30 AM – 10:00 PM. Hours differ by day, so check the day you plan to travel rather than assuming the weekend pattern. Phone: (347) 384-2513. Rating: 4.9 out of 5 across Google reviews. Website: http://reveriebrooklyn.com/.

Regulars put Reverie Vegan Restaurant and Cocktail Bar at 4.9 out of 5 across Google reviews, and the comments repeat the same handful of details rather than a long list of complaints. The kitchen crafts plant-based interpretations of familiar recipes, aiming to make them indistinguishable from their non-vegan counterparts. The menu features plates like cashew-ricotta filo rolls and whipped ricotta brioche, alongside a brunch menu highlighting lemon poppy seed pancakes. Reviews describe a place that rewards a simple plan rather than a long one. Timing shapes the visit: the pace is quickest just after the doors open and slows once the room fills, so a flexible arrival is more useful than a reservation at a place that does not take one. Order the items that travel well if you are carrying food out, and check the payment setup before you sit down. It sits at 135 Metropolitan Ave in Brooklyn, close enough to fold into an ordinary walk rather than a dedicated trip. Hours run Mon: Closed, Tue: 4:30 – 10:00 PM, Wed: 4:30 – 10:00 PM, Thu: 4:30 – 10:00 PM, Fri: 4:30 – 10:30 PM, Sat: 11:30 AM – 10:30 PM, Sun: 11:30 AM – 10:00 PM, so the two questions worth settling before you travel are the day and the time.

Ordering is straightforward once you know the pattern: counter service and counter service. You queue, you say what you want, you pay, and the food arrives at the counter or the table depending on the setup. If you are with a group, send one person to hold a table while another orders — the queue moves faster than the kitchen does. Timing shapes the visit: the pace is quickest just after the doors open and slows once the room fills, so a flexible arrival is more useful than a reservation at a place that does not take one. Order the items that travel well if you are carrying food out, and check the payment setup before you sit down. It sits at 135 Metropolitan Ave in Brooklyn, close enough to fold into an ordinary walk rather than a dedicated trip. Hours run Mon: Closed, Tue: 4:30 – 10:00 PM, Wed: 4:30 – 10:00 PM, Thu: 4:30 – 10:00 PM, Fri: 4:30 – 10:30 PM, Sat: 11:30 AM – 10:30 PM, Sun: 11:30 AM – 10:00 PM, so the two questions worth settling before you travel are the day and the time.

Reverie Vegan Restaurant and Cocktail Bar keeps a weekly schedule: Mon: Closed, Tue: 4:30 – 10:00 PM, Wed: 4:30 – 10:00 PM, Thu: 4:30 – 10:00 PM, Fri: 4:30 – 10:30 PM, Sat: 11:30 AM – 10:30 PM, Sun: 11:30 AM – 10:00 PM. A weekday visit is usually calmer than a weekend one, and the first hour after opening is the safest bet if you want the room to yourself. Timing shapes the visit: the pace is quickest just after the doors open and slows once the room fills, so a flexible arrival is more useful than a reservation at a place that does not take one. Order the items that travel well if you are carrying food out, and check the payment setup before you sit down. It sits at 135 Metropolitan Ave in Brooklyn, close enough to fold into an ordinary walk rather than a dedicated trip. Hours run Mon: Closed, Tue: 4:30 – 10:00 PM, Wed: 4:30 – 10:00 PM, Thu: 4:30 – 10:00 PM, Fri: 4:30 – 10:30 PM, Sat: 11:30 AM – 10:30 PM, Sun: 11:30 AM – 10:00 PM, so the two questions worth settling before you travel are the day and the time.

Is Reverie Vegan Restaurant and Cocktail Bar cash only? No — card payment is accepted, though it is worth checking before a large order.
Do I need a reservation? No — walk in and order at the counter.
Can I take the food to go? Ask at the counter; takeout is not guaranteed at every hour.
What are the hours? Mon: Closed, Tue: 4:30 – 10:00 PM, Wed: 4:30 – 10:00 PM, Thu: 4:30 – 10:00 PM, Fri: 4:30 – 10:30 PM, Sat: 11:30 AM – 10:30 PM, Sun: 11:30 AM – 10:00 PM.
Where exactly is it? 135 Metropolitan Ave, Brooklyn, New York, reachable at (347) 384-2513.
What should I order first? Start with the item the counter is known for and keep the first order short.
Is it good for a group? Yes, though the room is small, so a group should arrive early or split up.
What if the line is long? The queue moves quickly because the order is taken at the counter.
Can I call ahead? Yes — (347) 384-2513 is the number the counter answers, and a quick call settles whether today's hours differ from the posted ones.
Is the schedule the same every day? No — the days differ, so check the one you plan to travel.
What should I check before leaving? Two things: the day's hours and the payment setup. Both are listed above, and both are the usual reasons a trip gets wasted.
Is it worth a special trip? If you are already in Brooklyn, yes; the visit is short by design, so it fits into a larger afternoon rather than replacing it.

Five more New York pages worth opening next: Brooklyn Chinese Takeout Serves Dumplings and General Tso; Dominican Dining with a Dance Floor in Brooklyn; Jazz, Rum and Karaoke for a Brooklyn Bar Night; Sushi Counters and Ramen Bowls in Brooklyn; Chinese and Spanish Classics Meet Frozen Drinks in Brooklyn. Each one is a single place rather than a list, so you can check the hours, the payment setup and the walk from the train before you leave the house. Read the closest match first, keep a second as backup, and treat the rest as a shortlist for a day when the first room is full. Each is a single place you can check before you leave.