Restoran Wong Mei Kee

This Pudu spot draws steady queues for its charcoal-smoked siew yok, known for its deeply crackling skin.

  • Tue – Sun, 12:00 – 15:00
  • $$
  • 30, Jalan Nyonya, Pudu, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
  • 3.7 (2950 reviews)

Description

The daily rhythm centers on pork served right as it leaves the oven at noon, frequently ordered as Crispy Siew Yok Rice. Operating for just a few hours a day, the stall commands higher price points than typical neighborhood spots. While diners consistently highlight the crispness and charcoal smoke, impressions of the meat itself vary from notably juicy and tender to occasionally dry.


Good to know

Arrive early

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