ReMixx'd

Owned by local wahine, this casual Honolulu bar and grill backs up its neighborhood setting with a creative fusion kitchen. The menu features plates like loco moco over smoked meat fried rice, creamy sesame chicken, and distinct bun baos stuffed with lilikoi chimichurri chicken or taro venison. Along with drink specials, the room keeps an easygoing rhythm with dartboards, a digital jukebox, and occasional live music performances.