Reggae Town Cafe

Beyond the main menu, the kitchen runs daily specials alongside plates of Jerk Chicken Bowls and Scotch Bonnet Pepper Shrimp. The rasta pasta draws praise for balancing a creamy richness with the spicy kick of traditional jerk seasoning. Run by a friendly and accommodating proprietor, the eatery leaves a lasting impression on visitors, some of whom note they still crave the oxtail years after their meal.