RedRocks Neapolitan Bistro
4.6 (1,001)restaurant
4.6 (1,001)Wood-fired Neapolitan pies, savory garlic knots, and an easygoing buzz anchor this lively neighborhood bistro.
Description
Operating since 2006, RedRocks shapes its menu around hand-stretched dough baked in a wood-fired oven. The pizza selection extends from classic Margherita to house favorites like the Hot Honey and El Luchador. The broader kitchen repertoire covers panuozzo sandwiches, calzones, and bruschetta, alongside Italian gelato and weekend brunch. Diners can pair meals with local craft beer, wine, or cocktails, with seating available indoors and out on the patio.