Red Hen Bagelry

5.0 (14)bakery

Hand-rolled, kettle-boiled New York-style bagels, baked in Portland to recreate a beloved hometown classic.

Order now

Description

Red Hen Bagelry traces back to Deirdre’s home kitchen, where the project first took shape years ago. Its name borrows from the children’s book The Little Red Hen—a grounding reminder to keep working on what you care about, even if you have to go it alone.

Ask Karpo for more information.