Three Manhattan Tables, Three Sets of Rules
Three Manhattan restaurants present different dining conditions, from a public American restaurant with broad daytime hours to a hotel-restricted Italian venue and an evening-focused kosher option with a closed Saturday.
Three Restaurants on the Map
Breakfast Through Happy Hour
Sarabeth's covers breakfast, brunch, lunch, dinner, and happy hour with an American menu that includes brunch staples. Private dining is available, and the restaurant welcomes public visits. The day runs from 8:00 AM to 10:00 PM Monday through Saturday. Sunday service ends at 9:00 PM. An upscale price level and a 4.1 rating from 4,514 ratings help set expectations before you choose it for an early meal, a longer brunch, or dinner.
Seasonal Italian at Aman
Arva centers on seasonal Italian cooking with bowl-style plating, indoor and outdoor dining, and a bar. Breakfast runs weekdays from 7:00 AM to 10:00 AM, with weekend breakfast until 10:30 AM. Brunch runs 11:00 AM to 3:00 PM, weekday lunch 12:00 PM to 3:00 PM, and dinner 5:30 PM to 11:00 PM daily. Access is limited to hotel guests and Aman Club Founders, making this a restricted venue rather than a public dining stop.
Kosher Mediterranean Evenings
Malka serves kosher Israeli and Mediterranean food through salatim, house-made pasta, and a prix fixe format. Brunch adds a separate daytime option. The prix fixe is 105 dollars per person, while a brunch beverage upgrade is 10 dollars. Saturday is closed. Friday service runs from 7:00 PM to 11:00 PM, Sunday opens at 4:45 PM, and Monday through Thursday runs from 5:00 PM to 10:00 PM. Malka is open to the public.
