
Ray's on the River
4.6 (11,548)restaurant
A Chattahoochee River staple pairing scenic waterfront views with fresh seafood and decades of fine-dining tradition.
Description






Credited with reinventing Atlanta’s fine-dining scene when it opened in 1984, the restaurant anchors its kitchen with daily-flown-in fresh seafood alongside charbroiled dishes. The dining room pairs its riverbank setting with cocktails and fine wines, backed by an attentive service standard maintained across more than four decades.