Rampoldi New York

4.7 (471)restaurant

49 W 64th St

A Monte Carlo import bringing French-Italian Riviera flavors, live piano music, and Murano chandeliers to Manhattan.

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Antonio SalvatoreChef

Description

The Baroque-style dining room features marble floors and paintings by Domenico Zapata, styled to mirror the Monaco original. Chef Antonio Salvatore’s menu focuses on regional plates, ranging from specialty truffle pizza to paccheri I.G.P. alla Siciliana. Visitors frequently point to an attentive, detailed service team that grounds the opulent space.


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