Ramen Tatsu-Ya
4.4 (134)restaurant
4.4 (134)Rich tonkotsu bowls, house-made noodles, and creative small plates bring hearty Japanese soul food to Memorial City.
Description
Under the direction of chef founder Tatsu Aikawa and culinary director Takuya “Tako” Matsumoto, the acclaimed shop builds its menu around carefully crafted ramen bowls and rich broths brought to Texas.
