
Ramen Shu
4.4 (560)restaurant
A Union City ramen shop simmering scratch broths up to twelve hours, using refractometers to dial in consistency.
Description






Beyond its core Tokyo-style ramen made without powder or seasoning packets, the kitchen serves traditional noodle bowls paired with Japanese-style small plates. Specialties also branch out into bento boxes and homemade Japanese curries.

