Radish Kitchen
4.7 (501)restaurant
4.7 (501)Launched in 2020, this ==woman-founded, family-owned== operation builds out customizable wraps alongside its greens. Daily prep extends well past quick assembly, with the team ==crafting marinades and dips in-house== and mindfully sourcing its proteins. The kitchen also works to curb its footprint, leaning on biodegradable packaging materials wherever possible and ==composting all food scraps== to minimize waste.
Description
Launched in 2020, this woman-founded, family-owned operation builds out customizable wraps alongside its greens. Daily prep extends well past quick assembly, with the team crafting marinades and dips in-house and mindfully sourcing its proteins. The kitchen also works to curb its footprint, leaning on biodegradable packaging materials wherever possible and composting all food scraps to minimize waste.