Quiznos

4.0 (201)restaurant

A fast-casual spot serving oven-toasted subs layered with warm meats, melted cheeses, and signature sauces.

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Description

Known for pioneering the toasted sub concept since 1981, the counter pairs chef-inspired sandwich builds with a lineup of soups, salads, and sides. Core offerings center on long-standing specialty recipes, including the Classic Italian, Chicken Carbonara, and Black Angus.

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