
Quattro
4.1 (1,708)restaurant
This North End Italian grill pairs Neapolitan brick-oven pizza with meats roasted on a custom-built rotisserie.
Description




Located on Hanover Street, restaurateur Frank DePasquale pairs traditional pizza with a kitchen equipped with a charbroiler. Fresh seafood, pork, and poultry are prepared right in view of guests, driven by simple, locally grown ingredients inspired by Italian cooking traditions. The full-service dining room completes the experience with a selection of wine, beer, and cordials.