Polaris
4.5 (1,181)restaurant
4.5 (1,181)Inside a revolving blue dome atop the Hyatt, this rooftop lounge pairs 360-degree skyline views with craft cocktails.
Description
The kitchen shapes its chef-driven menu around partnerships with more than 70 local farms, dairies, and purveyors. Overhead, pastry chefs tend an onsite rooftop bee garden that yields fresh honey used across both entrees and drinks. While visitors note the experience sits on the pricier side, the culinary program keeps a distinct focus on regional producers.
