
Platform Z
4.8 (98)restaurant
Poke bowls, ramen, and bubble tea in a converted train station, with patio seating beside the bike trail.
Description






The kitchen emphasizes fresh, natural ingredients and healthier cooking methods, pairing customizable poke bowls and fresh sushi with snacks and sweets like takoyaki, pastries, and fresh-baked cookies. Seating extends from clean indoor tables and benches to covered and uncovered outdoor sections, suiting everything from morning coffee or tea to lunch and light dinner. Welcoming owners set a warm, relaxed tone.
Good to know
Covered patio