PLANTA Queen | NoMad

The menu features dishes like Singapore noodles, Dan Dan noodles, bao, and fried Brussels sprouts. The kitchen focuses on the quality of flavors and textures across the plant-based lineup, which includes Japanese sweet potatoes and udon. The space offers a vibrant atmosphere with plenty of seating. On weekday nights, a happy hour menu features options like the spicy tuna maki and fried mushroom hand rolls.