Pizzeria Alfreda
4.7 (216)restaurant
4.7 (216)A Dupont Circle pizzeria bringing fine-dining care to naturally fermented sourdough pies and seasonal plates.
Description
Chef Russell Smith founded Alfreda after nearly twenty years in fine dining, focusing on great dough, fresh ingredients, and easy hospitality. Beyond the pizzas, the kitchen prepares seasonal salads, while the bar program features thoughtful cocktails and a tightly edited wine list.
