Pita Yeero: Restaurant, Manhattan, NYC

The menu features both chicken and pork souvlaki, while the farmer's-style Horiatiki salad is built with tomatoes, cucumbers, and a solid block of feta. A single order of hummus yields enough for three servings, paired with fresh, warm pita. Alongside standard options, the drink cooler features Greek specialty beverages. The counter-service setup is fast and budget-friendly, run by a staff noted for their hospitality.